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The Blue to Pink - A Custom Cocktail for Lucy Sante

Writer's picture: HRM PublisherHRM Publisher

Hot Redhead Media is delighted to launch episode six of Season Four of the Booktails literary podcast series, featuring author Lucy Sante and her latest book I Heard Her Call My Name: A Memoir of Transition.


In this episode, Sante talks about gender identity, photo alteration apps, her concept of being an artist who writes, and more with co-hosts Heather Fowler and Reine Dugas. She also gives a reading from the featured book. The excerpt is a bit racy--enjoy.


Here are the ingredients for a Blue to Pink, the custom cocktail created for this book. Grab a copy of her book, make the cocktail, and have a listen to the full podcast episode.


The Blue to Pink

1 oz light rum

1/2 oz peach schnapps

3 oz pink lemonade

2 oz blue raspberry vodka or blue curacao


In a shaker with ice, mix rum, schnapps, and pink lemonade. Strain into a glass. Top with blue raspberry vodka, poured over the back of a spoon so it layers on top of the pink. Garnish with a strawberry.


Use AF liquor for a mocktail, if desired.

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